Entries by Andy Cunningham

FALL SPECIALS

Check out some of the bountiful fall harvest, we are featuring lots of delicious seasonal and local items such as Jerusalem Artichokes, Winter Squash, Apple Desserts, Homemade Mincemeat, Pumpkin Pie and Winter Greens.

WHOLE GRAINS FOR HEALTH!

Make whole grains the foundation of your healthy diet. Every day we feature a wide selection of deliciously prepared organic whole grains such as Brown Rice, Millet, Quinoa, Buckwheat, Oats, Barley, Spelt and Red Fife Wheat. Each different whole grain has specific health benefits so it is recommended to include a variety in your diet.

CLASSIC COMBINATIONS

Make classic combinations from our selections such as Samosas and Apple Tamarind Chutney, Tofu Noodle Soup with Foccacia Bread, or Apple Raspberry Crisp with Vanilla Tofulati, or create your own interesting combinations.

FRESH GELATO

After much fine tuning we are happy to tell you about our creamy all vegan gelatos. Made with almond and cashew milk and sweetened with organic agave syrup, super creamy but surprisingly light. Try our chocolate, raspberry swirl, vanilla caramel or mango sorbet. Also coming soon, nutmilk softserve, I can’t wait!

Tasty dishes today!

Come down and check out our Baked Samosas and Chocolate Mousse Cake that are featured on our buffet today, our baked (not fried)Samosas have a mildly spicy filling of potatoes, peas and carrots, they go great with our homemade apple and tamarind chutney, the Chocolate Mousse Cake is a wheatfree cake topped with a light […]