Green Cuisine Recipe, News, Tempeh Recipes
When it comes to cookouts, nothing beats the simplicity and satisfaction of a perfectly grilled burger. But if you’re looking to mix things up while keeping the process effortless and delicious, try this BBQ Tempeh Burger recipe. With just a few ingredients and...
Green Cuisine Recipe, News, Recipes, Tofu Recipes
Are you tired of the same old boring tofu? We’ve got the solution! Say goodbye to blandness and hello to excitement with our mouthwatering recipe featuring Green Cuisine’s Extra Firm Tofu. Get ready to transform this humble ingredient into a protein-packed...
Green Cuisine Recipe, News, Recipes, Tofu Recipes
Tofu, often dismissed as bland and unexciting, is a misunderstood protein in the culinary world. However, this misconception stems from a lack of knowledge on how to transform tofu into a truly delightful dish. With our extensive 30 years of experience in crafting the...
Green Cuisine Recipe, News, Recipes, Tempeh Recipes
When we created the Sweet Chilli Tempeh, we aimed to develop a versatile ingredient that would elevate a wide range of Asian-inspired dishes. We wanted it to be a quick and convenient addition to your favourite soups, noodles, salads, and rolls, enhancing their...
Green Cuisine Recipe, Miso Recipes, News, Tempeh Recipes
Soups are not just for cold weather. Sometimes we crave a nourishing soup to soothe the body. To make it easy we have come up with a quick one-pot soup recipe using our pre-seasoned and cooked Miso Gravy Tempeh. This soup doesn’t have any spices to avoid excess...
Green Cuisine Blog, Green Cuisine Products, News
Green Cuisine Products has been a strong advocate for using organic and sustainable ingredients in our tofu and tempeh products. One of our key ingredients is organic, non-GMO soybeans, which are grown in Canada. The use of these soybeans has a positive impact on both...