When it comes to cookouts, nothing beats the simplicity and satisfaction of a perfectly grilled burger. But if you’re looking to mix things up while keeping the process effortless and delicious, try this BBQ Tempeh Burger recipe. With just a few ingredients and minimal prep time, you can focus more on enjoying the great outdoors and less on complicated cooking. These BBQ Tempeh Burgers offer a smoky, flavorful twist on the classic, making them a hit for both seasoned grillers and newcomers alike. Gather your friends and family, fire up the skillet, and get ready for a cookout that’s as enjoyable to make as it is to eat.
Ingredients:
2 packs of GC BBQ Tempeh Burgers
2 Tbsp Oil
4 Burger buns
Shredded Lettuce
Sliced Tomatoes
Sliced Cucumbers or Pickles
Ketchup
Mustard
Mayonaisse
Spicy seasoning of choice
Method:
- Heat the oil in a cast iron skillet on the stove.
- Place the BBQ Tempeh Burgers on the hot skillet.
- Cook it until brown and has some charring on the sides.
- Toast the burger buns.
- Apply mayo, ketchup and mustard.
- Arrange the lettuce, tomatoes and cucumbers.
- Place the tempeh burgers on the bun and sprinkle any hot condiment for the heat.
- Close the buns and enjoy with a view!
And there you have it—a quick, easy, and mouthwatering BBQ Tempeh Burger recipe that’s perfect for any cookout. With the rich flavor of BBQ tempeh and the fresh crunch of your favorite veggies, this burger will become a staple in your outdoor dining repertoire. Whether you’re basking in the sun or enjoying a cool evening breeze, these burgers are sure to be a hit. So grab your ingredients, set up your grill or skillet, and savor every bite of your homemade masterpiece. Enjoy the great outdoors and the even greater taste of your cookout creation!