Tofu Radish Miso

A Summer Delight! Today we’re whipping up a refreshing Tofu Radish Miso featuring Green Cuisine’s handcrafted goodies from right here in Downtown Victoria. This light yet satisfying dish is perfect for those warm summer evenings when you want something...

Miso Tofu Soupy Noodles

Experience the ultimate spring comfort bowl with our Miso Tofu Soupy Noodles! This soul-warming dish features Green Cuisine’s medium-firm tofu in a creamy tahini-coconut broth, complemented by tender noodles and crisp seasonal vegetables. The combination of red...

Chickpea Miso Veggie Soup

This Chickpea Miso Veggie Soup recipe is perfect for those who appreciate a warm and comforting cup of soup. Made with quality ingredients from Green Cuisine, such as tofu and chickpea miso, this recipe can be prepared in just 30 minutes. By visiting our restaurant,...

Miso Tempeh Soup

Soups are not just for cold weather. Sometimes we crave a nourishing soup to soothe the body. To make it easy we have come up with a quick one-pot soup recipe using our pre-seasoned and cooked Miso Gravy Tempeh. This soup doesn’t have any spices to avoid excess...

Chickpea Miso Chowmein

When you think of miso and chow mien together, it might not be the most mouth-watering feeling, but trust me. This recipe is sure to change your noodle game!  I added mushrooms to give a nice bite while incorporating more flavours. My vegetables were zucchini,...