Green Cuisine Recipe, Tofu Recipes
It cannot get easier than this! Convenient to take on a picnic or wrap up for school or work, a simple sandwich always comes to the rescue of the achievers. Green Cuisine smoked tofu is always convenient to use in dishes without the need to cook. It is well marinated...
Green Cuisine Recipe, Miso Recipes
When you think of miso and chow mien together, it might not be the most mouth-watering feeling, but trust me. This recipe is sure to change your noodle game! I added mushrooms to give a nice bite while incorporating more flavours. My vegetables were zucchini,...
Green Cuisine Recipe, Tofu Recipes
It’s another cold day; your soul needs comfort; all you want is take-out from your favourite Chinese restaurant, but it is closed! A simple stir-fry is everyone’s comfort craving. It might be limited to enjoying take-out food every day because of many...
Green Cuisine Recipe, Tempeh Recipes
While we are on the heat track of enjoying heartwarming foods, we cannot forget the spicy friends from the southeast. Having originated from Java, Indonesia, Green Cuisine tempeh took a delicious avatar called Indonesian Tempeh. Marinated with the right spices, it...
Green Cuisine Recipe, Tofu Recipes
Not everyone enjoys bread, especially when you like to switch things up with the texture and flavour. Thanks to tofu, you can make high-protein croutons for your favourite soups or pasta. It’s simple to assemble, versatile to serve and delicious to eat. Let us...
Green Cuisine Recipe, Tofu Recipes
Just like the leaves changing to warmer tones in fall, our food follows suit as the weather gets cooler. Let us start with yellow – first in the gastronomical spectrum of spicy flavours. Say hi to Tofu Yellow Curry. It instantly warms up your heart and satiates...
